STEW VEGETABLES CLASSIC BLENDS WITH CARROTS vs SEASONED ASIAN MEDLEY
Nutrition comparison per 100 g serving
Ad 468x60
SEASONED ASIAN MEDLEY wins in 5 out of 11 nutrient categories
STEW VEGETABLES CLASSIC BLENDS WITH CARROTS: 2
vs
SEASONED ASIAN MEDLEY: 5
(4 ties)
Overview
| Nutrient | STEW VEGETABLES CLASSIC BLENDS WITH CARROTS | SEASONED ASIAN MEDLEY | Winner |
|---|---|---|---|
| Calories | 53 cal | 65 cal | |
| Protein | 1.2 g | 1.3 g | |
| Carbs | 10.6 g | 10.4 g | |
| Fat | 0 g | 2.0 g | |
| Fiber | 1.2 g | 2.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STEW VEGETABLES CLASSIC BLENDS WITH CARROTS | SEASONED ASIAN MEDLEY | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | STEW VEGETABLES CLASSIC BLENDS WITH CARROTS | SEASONED ASIAN MEDLEY | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 247 MG | |
| Sodium, Na | 47 MG | 364 MG |