STEAK FAJITA IN A RED CHILE SAUCE vs CHILI PEPPER CHICKEN
Nutrition comparison per 100 g serving
Ad 468x60
STEAK FAJITA IN A RED CHILE SAUCE wins in 7 out of 11 nutrient categories
STEAK FAJITA IN A RED CHILE SAUCE: 7
vs
CHILI PEPPER CHICKEN: 3
(1 ties)
Overview
| Nutrient | STEAK FAJITA IN A RED CHILE SAUCE | CHILI PEPPER CHICKEN | Winner |
|---|---|---|---|
| Calories | 95 cal | 193 cal | |
| Protein | 7.1 g | 9.3 g | |
| Carbs | 14.1 g | 20 g | |
| Fat | 1.2 g | 8.6 g | |
| Fiber | 1.7 g | 0.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STEAK FAJITA IN A RED CHILE SAUCE | CHILI PEPPER CHICKEN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0.9 MG |
Minerals
| Mineral | STEAK FAJITA IN A RED CHILE SAUCE | CHILI PEPPER CHICKEN | Winner |
|---|---|---|---|
| Calcium, Ca | 14 MG | 0 MG | |
| Iron, Fe | 0.8 MG | 0.3 MG | |
| Potassium, K | 235 MG | 0 MG | |
| Sodium, Na | 290 MG | 614 MG |