STATER BROS. vs ORIGINAL PASTEURIZED RECIPE CHEESE PRODUCT
Nutrition comparison per 100 g serving
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ORIGINAL PASTEURIZED RECIPE CHEESE PRODUCT wins in 5 out of 11 nutrient categories
STATER BROS.: 1
vs
ORIGINAL PASTEURIZED RECIPE CHEESE PRODUCT: 5
(5 ties)
Overview
| Nutrient | STATER BROS. | ORIGINAL PASTEURIZED RECIPE CHEESE PRODUCT | Winner |
|---|---|---|---|
| Calories | 267 cal | 250 cal | |
| Protein | 3.3 g | 14.3 g | |
| Carbs | 6.7 g | 10.7 g | |
| Fat | 26.7 g | 14.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STATER BROS. | ORIGINAL PASTEURIZED RECIPE CHEESE PRODUCT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | STATER BROS. | ORIGINAL PASTEURIZED RECIPE CHEESE PRODUCT | Winner |
|---|---|---|---|
| Calcium, Ca | 67 MG | 821 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 533 MG | 1,393 MG |