ST. LOUIS-STYLE PORK RIBS IN A SMOKY BARBECUE SAUCE vs CHICKEN PATTIES
Nutrition comparison per 100 g serving
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CHICKEN PATTIES wins in 6 out of 10 nutrient categories
ST. LOUIS-STYLE PORK RIBS IN A SMOKY BARBECUE SAUCE: 2
vs
CHICKEN PATTIES: 6
(2 ties)
Overview
| Nutrient | ST. LOUIS-STYLE PORK RIBS IN A SMOKY BARBECUE SAUCE | CHICKEN PATTIES | Winner |
|---|---|---|---|
| Calories | 307 cal | 125 cal | |
| Protein | 15 g | 20.5 g | |
| Carbs | 12.1 g | 6.3 g | |
| Fat | 22.1 g | 2.2 g | |
| Fiber | 0 g | 0.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ST. LOUIS-STYLE PORK RIBS IN A SMOKY BARBECUE SAUCE | CHICKEN PATTIES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ST. LOUIS-STYLE PORK RIBS IN A SMOKY BARBECUE SAUCE | CHICKEN PATTIES | Winner |
|---|---|---|---|
| Calcium, Ca | 14 MG | 36 MG | |
| Iron, Fe | 1.0 MG | 0.6 MG | |
| Sodium, Na | 893 MG | 571 MG |