SPREADABLE BUTTER WITH CANOLA OIL AND CALCIUM vs EUROPEAN STYLE CULTURED BUTTER
Nutrition comparison per 100 g serving
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SPREADABLE BUTTER WITH CANOLA OIL AND CALCIUM wins in 4 out of 10 nutrient categories
SPREADABLE BUTTER WITH CANOLA OIL AND CALCIUM: 4
vs
EUROPEAN STYLE CULTURED BUTTER: 0
(6 ties)
Overview
| Nutrient | SPREADABLE BUTTER WITH CANOLA OIL AND CALCIUM | EUROPEAN STYLE CULTURED BUTTER | Winner |
|---|---|---|---|
| Calories | 714 cal | 786 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 0 g | 0 g | Tie |
| Fat | 78.6 g | 85.7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SPREADABLE BUTTER WITH CANOLA OIL AND CALCIUM | EUROPEAN STYLE CULTURED BUTTER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SPREADABLE BUTTER WITH CANOLA OIL AND CALCIUM | EUROPEAN STYLE CULTURED BUTTER | Winner |
|---|---|---|---|
| Calcium, Ca | 714 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 786 MG | 36 MG |