SPONGE PETIT CAKE vs ICED PUMPKIN FLAVORED CAKE WITH CREAMY FILLING CUPCAKES
Nutrition comparison per 100 g serving
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SPONGE PETIT CAKE wins in 5 out of 11 nutrient categories
SPONGE PETIT CAKE: 5
vs
ICED PUMPKIN FLAVORED CAKE WITH CREAMY FILLING CUPCAKES: 3
(3 ties)
Overview
| Nutrient | SPONGE PETIT CAKE | ICED PUMPKIN FLAVORED CAKE WITH CREAMY FILLING CUPCAKES | Winner |
|---|---|---|---|
| Calories | 467 cal | 378 cal | |
| Protein | 6.7 g | 2.2 g | |
| Carbs | 50 g | 65.6 g | |
| Fat | 23.3 g | 12.2 g | |
| Fiber | 3.3 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SPONGE PETIT CAKE | ICED PUMPKIN FLAVORED CAKE WITH CREAMY FILLING CUPCAKES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SPONGE PETIT CAKE | ICED PUMPKIN FLAVORED CAKE WITH CREAMY FILLING CUPCAKES | Winner |
|---|---|---|---|
| Calcium, Ca | 167 MG | 289 MG | |
| Iron, Fe | 6 MG | 0.9 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 400 MG | 289 MG |