SPINACH & GOAT CHEESE STONE-BAKED FOCACCIA BREAD TOPPED WITH GOAT AND EMMENTALER CHEESE CREME FRAICHE SAUCE vs TWISTED 6 CHEESE FRESH MOZZARELLA
Nutrition comparison per 100 g serving
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TWISTED 6 CHEESE FRESH MOZZARELLA wins in 5 out of 10 nutrient categories
SPINACH & GOAT CHEESE STONE-BAKED FOCACCIA BREAD TOPPED WITH GOAT AND EMMENTALER CHEESE CREME FRAICHE SAUCE: 4
vs
TWISTED 6 CHEESE FRESH MOZZARELLA: 5
(1 ties)
Overview
| Nutrient | SPINACH & GOAT CHEESE STONE-BAKED FOCACCIA BREAD TOPPED WITH GOAT AND EMMENTALER CHEESE CREME FRAICHE SAUCE | TWISTED 6 CHEESE FRESH MOZZARELLA | Winner |
|---|---|---|---|
| Calories | 253 cal | 278 cal | |
| Protein | 8.2 g | 11.1 g | |
| Carbs | 34.2 g | 29.2 g | |
| Fat | 10.8 g | 12.5 g | |
| Fiber | 2.5 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SPINACH & GOAT CHEESE STONE-BAKED FOCACCIA BREAD TOPPED WITH GOAT AND EMMENTALER CHEESE CREME FRAICHE SAUCE | TWISTED 6 CHEESE FRESH MOZZARELLA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.8 MG | 1.7 MG |
Minerals
| Mineral | SPINACH & GOAT CHEESE STONE-BAKED FOCACCIA BREAD TOPPED WITH GOAT AND EMMENTALER CHEESE CREME FRAICHE SAUCE | TWISTED 6 CHEESE FRESH MOZZARELLA | Winner |
|---|---|---|---|
| Calcium, Ca | 95 MG | 208 MG | |
| Iron, Fe | 0.9 MG | 1 MG | |
| Sodium, Na | 513 MG | 444 MG |