SPINACH GLUTEN FREE RICE CRUST PIZZA vs MARGHERITA PIZZA CRAFTED WITH TOMATO SAUCE
Nutrition comparison per 100 g serving
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MARGHERITA PIZZA CRAFTED WITH TOMATO SAUCE wins in 5 out of 10 nutrient categories
SPINACH GLUTEN FREE RICE CRUST PIZZA: 4
vs
MARGHERITA PIZZA CRAFTED WITH TOMATO SAUCE: 5
(1 ties)
Overview
| Nutrient | SPINACH GLUTEN FREE RICE CRUST PIZZA | MARGHERITA PIZZA CRAFTED WITH TOMATO SAUCE | Winner |
|---|---|---|---|
| Calories | 265 cal | 210 cal | |
| Protein | 5.3 g | 9.4 g | |
| Carbs | 27.3 g | 27.5 g | |
| Fat | 15.2 g | 7.3 g | |
| Fiber | 3 g | 2.2 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | SPINACH GLUTEN FREE RICE CRUST PIZZA | MARGHERITA PIZZA CRAFTED WITH TOMATO SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 38 MG | 230 MG | |
| Iron, Fe | 1.1 MG | 0.7 MG | |
| Potassium, K | 212 MG | 138 MG | |
| Sodium, Na | 394 MG | 435 MG |