SPINACH vs 1/2 PEPPERONI 1/2 CHEESE ORIGINAL RISING CRUST PIZZA
Nutrition comparison per 100 g serving
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1/2 PEPPERONI 1/2 CHEESE ORIGINAL RISING CRUST PIZZA wins in 6 out of 11 nutrient categories
SPINACH: 4
vs
1/2 PEPPERONI 1/2 CHEESE ORIGINAL RISING CRUST PIZZA: 6
(1 ties)
Overview
| Nutrient | SPINACH | 1/2 PEPPERONI 1/2 CHEESE ORIGINAL RISING CRUST PIZZA | Winner |
|---|---|---|---|
| Calories | 198 cal | 225 cal | |
| Protein | 4.7 g | 11.3 g | |
| Carbs | 19.8 g | 26.8 g | |
| Fat | 8.5 g | 8.5 g | |
| Fiber | 2.8 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SPINACH | 1/2 PEPPERONI 1/2 CHEESE ORIGINAL RISING CRUST PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.1 MG | 0 MG |
Minerals
| Mineral | SPINACH | 1/2 PEPPERONI 1/2 CHEESE ORIGINAL RISING CRUST PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 142 MG | 183 MG | |
| Iron, Fe | 0 MG | 1.8 MG | |
| Potassium, K | 0 MG | 113 MG | |
| Sodium, Na | 491 MG | 556 MG |