SPICY VINA KURR FLAVORED FRIED PORK SKINS vs ROLAND
Nutrition comparison per 100 g serving
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ROLAND wins in 5 out of 11 nutrient categories
SPICY VINA KURR FLAVORED FRIED PORK SKINS: 3
vs
ROLAND: 5
(3 ties)
Overview
| Nutrient | SPICY VINA KURR FLAVORED FRIED PORK SKINS | ROLAND | Winner |
|---|---|---|---|
| Calories | 571 cal | 533 cal | |
| Protein | 50 g | 13.3 g | |
| Carbs | 7.1 g | 60 g | |
| Fat | 42.9 g | 23.3 g | |
| Fiber | 0 g | 6.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SPICY VINA KURR FLAVORED FRIED PORK SKINS | ROLAND | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SPICY VINA KURR FLAVORED FRIED PORK SKINS | ROLAND | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 133 MG | |
| Iron, Fe | 1.4 MG | 2.4 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 2,714 MG | 933 MG |