SPICY SALAMI ITALIAN STYLE CRUST BAKED IN A WOOD-FIRED OVEN vs ANCIENT GRAIN PIZZA WITH CHEESE AND MUSHROOMS
Nutrition comparison per 100 g serving
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SPICY SALAMI ITALIAN STYLE CRUST BAKED IN A WOOD-FIRED OVEN wins in 6 out of 10 nutrient categories
SPICY SALAMI ITALIAN STYLE CRUST BAKED IN A WOOD-FIRED OVEN: 6
vs
ANCIENT GRAIN PIZZA WITH CHEESE AND MUSHROOMS: 3
(1 ties)
Overview
| Nutrient | SPICY SALAMI ITALIAN STYLE CRUST BAKED IN A WOOD-FIRED OVEN | ANCIENT GRAIN PIZZA WITH CHEESE AND MUSHROOMS | Winner |
|---|---|---|---|
| Calories | 237 cal | 239 cal | |
| Protein | 9.7 g | 9.7 g | |
| Carbs | 28.1 g | 20.4 g | |
| Fat | 8.8 g | 12.4 g | |
| Fiber | 0.9 g | 5.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SPICY SALAMI ITALIAN STYLE CRUST BAKED IN A WOOD-FIRED OVEN | ANCIENT GRAIN PIZZA WITH CHEESE AND MUSHROOMS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 5.3 MG | 2.1 MG |
Minerals
| Mineral | SPICY SALAMI ITALIAN STYLE CRUST BAKED IN A WOOD-FIRED OVEN | ANCIENT GRAIN PIZZA WITH CHEESE AND MUSHROOMS | Winner |
|---|---|---|---|
| Calcium, Ca | 132 MG | 71 MG | |
| Iron, Fe | 1.0 MG | 0.6 MG | |
| Sodium, Na | 623 MG | 354 MG |