SPICY ORANGE TERIYAKI TURKEY BREAST TENDERLOINS vs CHICKEN BREAST ROAST WITH WHITE WINE & HERBS COOKING SAUCE
Nutrition comparison per 100 g serving
Ad 468x60
SPICY ORANGE TERIYAKI TURKEY BREAST TENDERLOINS wins in 4 out of 10 nutrient categories
SPICY ORANGE TERIYAKI TURKEY BREAST TENDERLOINS: 4
vs
CHICKEN BREAST ROAST WITH WHITE WINE & HERBS COOKING SAUCE: 1
(5 ties)
Overview
| Nutrient | SPICY ORANGE TERIYAKI TURKEY BREAST TENDERLOINS | CHICKEN BREAST ROAST WITH WHITE WINE & HERBS COOKING SAUCE | Winner |
|---|---|---|---|
| Calories | 98 cal | 98 cal | Tie |
| Protein | 18.8 g | 15.2 g | |
| Carbs | 4.5 g | 2.7 g | |
| Fat | 0.5 g | 2.2 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SPICY ORANGE TERIYAKI TURKEY BREAST TENDERLOINS | CHICKEN BREAST ROAST WITH WHITE WINE & HERBS COOKING SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.1 MG | 1.1 MG | Tie |
Minerals
| Mineral | SPICY ORANGE TERIYAKI TURKEY BREAST TENDERLOINS | CHICKEN BREAST ROAST WITH WHITE WINE & HERBS COOKING SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 71 MG | 18 MG | |
| Iron, Fe | 0.6 MG | 0.6 MG | Tie |
| Sodium, Na | 607 MG | 393 MG |