SPICY KOREAN BARBECUE SOY-FREE SAUCE vs DIJON MUSTARD MADE WITH WHITE WINE
Nutrition comparison per 100 g serving
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DIJON MUSTARD MADE WITH WHITE WINE wins in 4 out of 10 nutrient categories
SPICY KOREAN BARBECUE SOY-FREE SAUCE: 2
vs
DIJON MUSTARD MADE WITH WHITE WINE: 4
(4 ties)
Overview
| Nutrient | SPICY KOREAN BARBECUE SOY-FREE SAUCE | DIJON MUSTARD MADE WITH WHITE WINE | Winner |
|---|---|---|---|
| Calories | 233 cal | 100 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 33.3 g | 20 g | |
| Fat | 10 g | 0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | SPICY KOREAN BARBECUE SOY-FREE SAUCE | DIJON MUSTARD MADE WITH WHITE WINE | Winner |
|---|---|---|---|
| Calcium, Ca | 160 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 133 MG | 0 MG | |
| Sodium, Na | 1,733 MG | 2,600 MG |