SPICY GOCHUJANG STYLE PLANT-BASED CHICK'N WINGS vs MEATLESS MEATBALLS
Nutrition comparison per 100 g serving
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SPICY GOCHUJANG STYLE PLANT-BASED CHICK'N WINGS wins in 5 out of 11 nutrient categories
SPICY GOCHUJANG STYLE PLANT-BASED CHICK'N WINGS: 5
vs
MEATLESS MEATBALLS: 4
(2 ties)
Overview
| Nutrient | SPICY GOCHUJANG STYLE PLANT-BASED CHICK'N WINGS | MEATLESS MEATBALLS | Winner |
|---|---|---|---|
| Calories | 175 cal | 209 cal | |
| Protein | 15.4 g | 16.3 g | |
| Carbs | 10.4 g | 11.6 g | |
| Fat | 7.9 g | 10.5 g | |
| Fiber | 0.4 g | 4.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SPICY GOCHUJANG STYLE PLANT-BASED CHICK'N WINGS | MEATLESS MEATBALLS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SPICY GOCHUJANG STYLE PLANT-BASED CHICK'N WINGS | MEATLESS MEATBALLS | Winner |
|---|---|---|---|
| Calcium, Ca | 17 MG | 93 MG | |
| Iron, Fe | 3.4 MG | 2.5 MG | |
| Potassium, K | 75 MG | 0 MG | |
| Sodium, Na | 508 MG | 605 MG |