SPANISH STUFFED MANZANILLA OLIVES WITH MINCED PIMIENTOS vs ARTICHOKE & CHEESE TAPENADE
Nutrition comparison per 100 g serving
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SPANISH STUFFED MANZANILLA OLIVES WITH MINCED PIMIENTOS wins in 4 out of 10 nutrient categories
SPANISH STUFFED MANZANILLA OLIVES WITH MINCED PIMIENTOS: 4
vs
ARTICHOKE & CHEESE TAPENADE: 3
(3 ties)
Overview
| Nutrient | SPANISH STUFFED MANZANILLA OLIVES WITH MINCED PIMIENTOS | ARTICHOKE & CHEESE TAPENADE | Winner |
|---|---|---|---|
| Calories | 167 cal | 267 cal | |
| Protein | 0 g | 6.7 g | |
| Carbs | 0 g | 6.7 g | |
| Fat | 16.7 g | 23.3 g | |
| Fiber | 0 g | 3.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SPANISH STUFFED MANZANILLA OLIVES WITH MINCED PIMIENTOS | ARTICHOKE & CHEESE TAPENADE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 8 MG |
Minerals
| Mineral | SPANISH STUFFED MANZANILLA OLIVES WITH MINCED PIMIENTOS | ARTICHOKE & CHEESE TAPENADE | Winner |
|---|---|---|---|
| Calcium, Ca | 133 MG | 133 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 1,400 MG | 867 MG |