SPANISH SLICED MANZANILLA OLIVES WITH MINCED PIMIENTO vs RED SWEETYPEPP BRUSCHETTA
Nutrition comparison per 100 g serving
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RED SWEETYPEPP BRUSCHETTA wins in 6 out of 10 nutrient categories
SPANISH SLICED MANZANILLA OLIVES WITH MINCED PIMIENTO: 2
vs
RED SWEETYPEPP BRUSCHETTA: 6
(2 ties)
Overview
| Nutrient | SPANISH SLICED MANZANILLA OLIVES WITH MINCED PIMIENTO | RED SWEETYPEPP BRUSCHETTA | Winner |
|---|---|---|---|
| Calories | 133 cal | 50 cal | |
| Protein | 0 g | 3.3 g | |
| Carbs | 6.7 g | 10 g | |
| Fat | 13.3 g | 1 g | |
| Fiber | 0 g | 3.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SPANISH SLICED MANZANILLA OLIVES WITH MINCED PIMIENTO | RED SWEETYPEPP BRUSCHETTA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 200 MG |
Minerals
| Mineral | SPANISH SLICED MANZANILLA OLIVES WITH MINCED PIMIENTO | RED SWEETYPEPP BRUSCHETTA | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 1.2 MG | |
| Sodium, Na | 2,000 MG | 250 MG |