SPAGHETTI RINGS PASTA IN TOMATO SAUCE WITH MEATBALLS vs BEEF WITH COUNTRY VEGETABLES SOUP
Nutrition comparison per 100 g serving
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SPAGHETTI RINGS PASTA IN TOMATO SAUCE WITH MEATBALLS wins in 5 out of 10 nutrient categories
SPAGHETTI RINGS PASTA IN TOMATO SAUCE WITH MEATBALLS: 5
vs
BEEF WITH COUNTRY VEGETABLES SOUP: 4
(1 ties)
Overview
| Nutrient | SPAGHETTI RINGS PASTA IN TOMATO SAUCE WITH MEATBALLS | BEEF WITH COUNTRY VEGETABLES SOUP | Winner |
|---|---|---|---|
| Calories | 91 cal | 49 cal | |
| Protein | 4.0 g | 2.9 g | |
| Carbs | 11.9 g | 6.5 g | |
| Fat | 3.2 g | 1.2 g | |
| Fiber | 1.6 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SPAGHETTI RINGS PASTA IN TOMATO SAUCE WITH MEATBALLS | BEEF WITH COUNTRY VEGETABLES SOUP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.6 MG | 0.5 MG |
Minerals
| Mineral | SPAGHETTI RINGS PASTA IN TOMATO SAUCE WITH MEATBALLS | BEEF WITH COUNTRY VEGETABLES SOUP | Winner |
|---|---|---|---|
| Calcium, Ca | 79 MG | 8 MG | |
| Iron, Fe | 2.1 MG | 0.4 MG | |
| Sodium, Na | 238 MG | 351 MG |