SOY MILK NON-DAIRY FROZEN DESSERT vs BUTTER PECAN FLAVORED ALMOND DESSERT
Nutrition comparison per 100 g serving
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SOY MILK NON-DAIRY FROZEN DESSERT wins in 5 out of 11 nutrient categories
SOY MILK NON-DAIRY FROZEN DESSERT: 5
vs
BUTTER PECAN FLAVORED ALMOND DESSERT: 4
(2 ties)
Overview
| Nutrient | SOY MILK NON-DAIRY FROZEN DESSERT | BUTTER PECAN FLAVORED ALMOND DESSERT | Winner |
|---|---|---|---|
| Calories | 205 cal | 216 cal | |
| Protein | 2.3 g | 2.0 g | |
| Carbs | 35.2 g | 28.4 g | |
| Fat | 8.0 g | 10.8 g | |
| Fiber | 5.7 g | 1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SOY MILK NON-DAIRY FROZEN DESSERT | BUTTER PECAN FLAVORED ALMOND DESSERT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SOY MILK NON-DAIRY FROZEN DESSERT | BUTTER PECAN FLAVORED ALMOND DESSERT | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 20 MG | |
| Iron, Fe | 0.8 MG | 0.5 MG | |
| Potassium, K | 0 MG | 78 MG | |
| Sodium, Na | 40 MG | 147 MG |