SOUTHWEST CHIPOTLE DRY-RUB SEASONING FOR ALL MEAT AND FISH vs ORGANIC CRYSTALLIZED GINGER DICES
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 10 nutrient categories
SOUTHWEST CHIPOTLE DRY-RUB SEASONING FOR ALL MEAT AND FISH: 3
vs
ORGANIC CRYSTALLIZED GINGER DICES: 3
(4 ties)
Overview
| Nutrient | SOUTHWEST CHIPOTLE DRY-RUB SEASONING FOR ALL MEAT AND FISH | ORGANIC CRYSTALLIZED GINGER DICES | Winner |
|---|---|---|---|
| Calories | 333 cal | 350 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 66.7 g | 87.5 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 2.5 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | SOUTHWEST CHIPOTLE DRY-RUB SEASONING FOR ALL MEAT AND FISH | ORGANIC CRYSTALLIZED GINGER DICES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 25 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 12 MG | |
| Sodium, Na | 6,333 MG | 12 MG |