SOUTHERN-STYLE CHICKEN FULLY COOKED TENDER BREADED CHICKEN BREAST PATTY ON A BUTTERMILK BISCUIT BREAKFAST SANDWICHES vs EGG
Nutrition comparison per 100 g serving
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EGG wins in 6 out of 10 nutrient categories
SOUTHERN-STYLE CHICKEN FULLY COOKED TENDER BREADED CHICKEN BREAST PATTY ON A BUTTERMILK BISCUIT BREAKFAST SANDWICHES: 3
vs
EGG: 6
(1 ties)
Overview
| Nutrient | SOUTHERN-STYLE CHICKEN FULLY COOKED TENDER BREADED CHICKEN BREAST PATTY ON A BUTTERMILK BISCUIT BREAKFAST SANDWICHES | EGG | Winner |
|---|---|---|---|
| Calories | 0 cal | 201 cal | |
| Protein | 0 g | 6.9 g | |
| Carbs | 0 g | 28.9 g | |
| Fat | 0 g | 5.9 g | |
| Fiber | 0 g | 1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SOUTHERN-STYLE CHICKEN FULLY COOKED TENDER BREADED CHICKEN BREAST PATTY ON A BUTTERMILK BISCUIT BREAKFAST SANDWICHES | EGG | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 2.4 MG |
Minerals
| Mineral | SOUTHERN-STYLE CHICKEN FULLY COOKED TENDER BREADED CHICKEN BREAST PATTY ON A BUTTERMILK BISCUIT BREAKFAST SANDWICHES | EGG | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 49 MG | |
| Iron, Fe | 0 MG | 1.8 MG | |
| Sodium, Na | 0 MG | 294 MG |