SOUTHERN STYLE CHICKEN BREAST CHUNK FRITTERS WITH RIB MEAT vs COOKED & PEELED SHRIMP PLATTER
Nutrition comparison per 100 g serving
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SOUTHERN STYLE CHICKEN BREAST CHUNK FRITTERS WITH RIB MEAT wins in 5 out of 10 nutrient categories
SOUTHERN STYLE CHICKEN BREAST CHUNK FRITTERS WITH RIB MEAT: 5
vs
COOKED & PEELED SHRIMP PLATTER: 3
(2 ties)
Overview
| Nutrient | SOUTHERN STYLE CHICKEN BREAST CHUNK FRITTERS WITH RIB MEAT | COOKED & PEELED SHRIMP PLATTER | Winner |
|---|---|---|---|
| Calories | 179 cal | 85 cal | |
| Protein | 15.2 g | 15.1 g | |
| Carbs | 17.9 g | 3.8 g | |
| Fat | 4.5 g | 0.9 g | |
| Fiber | 1.8 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SOUTHERN STYLE CHICKEN BREAST CHUNK FRITTERS WITH RIB MEAT | COOKED & PEELED SHRIMP PLATTER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SOUTHERN STYLE CHICKEN BREAST CHUNK FRITTERS WITH RIB MEAT | COOKED & PEELED SHRIMP PLATTER | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 0 MG | |
| Iron, Fe | 1.0 MG | 0 MG | |
| Sodium, Na | 812 MG | 528 MG |