SOUS VIDE SMOKED CHICKEN BREAST WITH SEA SALT & CRACKED BLACK PEPPER vs SOUTHWEST STYLE TURKEY BREAST TENDERLOINS CHIPOTLE SEASONING
Nutrition comparison per 100 g serving
Ad 468x60
It's a tie — both foods score equally across 10 nutrient categories
SOUS VIDE SMOKED CHICKEN BREAST WITH SEA SALT & CRACKED BLACK PEPPER: 4
vs
SOUTHWEST STYLE TURKEY BREAST TENDERLOINS CHIPOTLE SEASONING: 4
(2 ties)
Overview
| Nutrient | SOUS VIDE SMOKED CHICKEN BREAST WITH SEA SALT & CRACKED BLACK PEPPER | SOUTHWEST STYLE TURKEY BREAST TENDERLOINS CHIPOTLE SEASONING | Winner |
|---|---|---|---|
| Calories | 143 cal | 107 cal | |
| Protein | 27.4 g | 18.8 g | |
| Carbs | 1.2 g | 1.8 g | |
| Fat | 1.8 g | 3.1 g | |
| Fiber | 0 g | 0.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SOUS VIDE SMOKED CHICKEN BREAST WITH SEA SALT & CRACKED BLACK PEPPER | SOUTHWEST STYLE TURKEY BREAST TENDERLOINS CHIPOTLE SEASONING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SOUS VIDE SMOKED CHICKEN BREAST WITH SEA SALT & CRACKED BLACK PEPPER | SOUTHWEST STYLE TURKEY BREAST TENDERLOINS CHIPOTLE SEASONING | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 0 MG | |
| Iron, Fe | 0.9 MG | 1.3 MG | |
| Sodium, Na | 500 MG | 527 MG |