SOUR CREAM & ONION POTATO CRISPS vs WHITE CORN LIGHTLY SALTED TORTILLA CHIPS
Nutrition comparison per 100 g serving
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WHITE CORN LIGHTLY SALTED TORTILLA CHIPS wins in 7 out of 11 nutrient categories
SOUR CREAM & ONION POTATO CRISPS: 2
vs
WHITE CORN LIGHTLY SALTED TORTILLA CHIPS: 7
(2 ties)
Overview
| Nutrient | SOUR CREAM & ONION POTATO CRISPS | WHITE CORN LIGHTLY SALTED TORTILLA CHIPS | Winner |
|---|---|---|---|
| Calories | 536 cal | 464 cal | |
| Protein | 3.6 g | 7.1 g | |
| Carbs | 57.1 g | 71.4 g | |
| Fat | 32.1 g | 16.1 g | |
| Fiber | 3.6 g | 7.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SOUR CREAM & ONION POTATO CRISPS | WHITE CORN LIGHTLY SALTED TORTILLA CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SOUR CREAM & ONION POTATO CRISPS | WHITE CORN LIGHTLY SALTED TORTILLA CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 214 MG | |
| Iron, Fe | 0 MG | 1.3 MG | |
| Potassium, K | 0 MG | 286 MG | |
| Sodium, Na | 571 MG | 161 MG |