SOUR CREAM & ONION FLAVORED RIPPLE POTATO CHIPS vs RIPPLE CUT POTATO CHIPS
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 10 nutrient categories
SOUR CREAM & ONION FLAVORED RIPPLE POTATO CHIPS: 3
vs
RIPPLE CUT POTATO CHIPS: 3
(4 ties)
Overview
| Nutrient | SOUR CREAM & ONION FLAVORED RIPPLE POTATO CHIPS | RIPPLE CUT POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 536 cal | 536 cal | Tie |
| Protein | 7.1 g | 7.1 g | Tie |
| Carbs | 57.1 g | 53.6 g | |
| Fat | 32.1 g | 35.7 g | |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | SOUR CREAM & ONION FLAVORED RIPPLE POTATO CHIPS | RIPPLE CUT POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 71 MG | 36 MG | |
| Iron, Fe | 1.1 MG | 3.6 MG | |
| Potassium, K | 1,143 MG | 1,286 MG | |
| Sodium, Na | 964 MG | 482 MG |