SOFT RIPENED GOAT CHEESE vs JOHN F. MARTIN & SONS
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 10 nutrient categories
SOFT RIPENED GOAT CHEESE: 3
vs
JOHN F. MARTIN & SONS: 3
(4 ties)
Overview
| Nutrient | SOFT RIPENED GOAT CHEESE | JOHN F. MARTIN & SONS | Winner |
|---|---|---|---|
| Calories | 286 cal | 286 cal | Tie |
| Protein | 17.9 g | 7.1 g | |
| Carbs | 10.7 g | 7.1 g | |
| Fat | 21.4 g | 28.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SOFT RIPENED GOAT CHEESE | JOHN F. MARTIN & SONS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 8.6 MG |
Minerals
| Mineral | SOFT RIPENED GOAT CHEESE | JOHN F. MARTIN & SONS | Winner |
|---|---|---|---|
| Calcium, Ca | 143 MG | 71 MG | |
| Iron, Fe | 1.3 MG | 1.3 MG | Tie |
| Sodium, Na | 286 MG | 464 MG |