SOFT BAKED OATMEAL RAISIN COOKIE vs COOKIE BUTTER SANDWICH COOKIES
Nutrition comparison per 100 g serving
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SOFT BAKED OATMEAL RAISIN COOKIE wins in 5 out of 10 nutrient categories
SOFT BAKED OATMEAL RAISIN COOKIE: 5
vs
COOKIE BUTTER SANDWICH COOKIES: 1
(4 ties)
Overview
| Nutrient | SOFT BAKED OATMEAL RAISIN COOKIE | COOKIE BUTTER SANDWICH COOKIES | Winner |
|---|---|---|---|
| Calories | 433 cal | 500 cal | |
| Protein | 3.3 g | 6.7 g | |
| Carbs | 63.3 g | 63.3 g | Tie |
| Fat | 20 g | 23.3 g | |
| Fiber | 3.3 g | 3.3 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | SOFT BAKED OATMEAL RAISIN COOKIE | COOKIE BUTTER SANDWICH COOKIES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 2 MG | 0 MG | |
| Potassium, K | 200 MG | 33 MG | |
| Sodium, Na | 350 MG | 50 MG |