SOFT BAKED MINI COOKIES vs DOUBLE CHOCOLATE CRISP & BUTTERY COOKIE STICKS
Nutrition comparison per 100 g serving
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SOFT BAKED MINI COOKIES wins in 5 out of 11 nutrient categories
SOFT BAKED MINI COOKIES: 5
vs
DOUBLE CHOCOLATE CRISP & BUTTERY COOKIE STICKS: 4
(2 ties)
Overview
| Nutrient | SOFT BAKED MINI COOKIES | DOUBLE CHOCOLATE CRISP & BUTTERY COOKIE STICKS | Winner |
|---|---|---|---|
| Calories | 452 cal | 514 cal | |
| Protein | 7.1 g | 2.7 g | |
| Carbs | 64.3 g | 64.9 g | |
| Fat | 19.1 g | 27.0 g | |
| Fiber | 0 g | 2.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SOFT BAKED MINI COOKIES | DOUBLE CHOCOLATE CRISP & BUTTERY COOKIE STICKS | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | SOFT BAKED MINI COOKIES | DOUBLE CHOCOLATE CRISP & BUTTERY COOKIE STICKS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 22 MG | |
| Iron, Fe | 2.1 MG | 3.2 MG | |
| Potassium, K | 0 MG | 149 MG | |
| Sodium, Na | 310 MG | 230 MG |