SOFT-BAKED FUDGE BROWNIE vs PECAN PIE
Nutrition comparison per 100 g serving
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SOFT-BAKED FUDGE BROWNIE wins in 7 out of 10 nutrient categories
SOFT-BAKED FUDGE BROWNIE: 7
vs
PECAN PIE: 0
(3 ties)
Overview
| Nutrient | SOFT-BAKED FUDGE BROWNIE | PECAN PIE | Winner |
|---|---|---|---|
| Calories | 312 cal | 412 cal | |
| Protein | 10.4 g | 4.7 g | |
| Carbs | 52.1 g | 64.7 g | |
| Fat | 12.5 g | 16.5 g | |
| Fiber | 12.5 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SOFT-BAKED FUDGE BROWNIE | PECAN PIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SOFT-BAKED FUDGE BROWNIE | PECAN PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 3 MG | 1.7 MG | |
| Sodium, Na | 562 MG | 294 MG |