SOFT-BAKED DUTCH COCOA COOKIES vs MILK CHOCOLATE CHIP COOKIES THIN & CRISPY
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 11 nutrient categories
SOFT-BAKED DUTCH COCOA COOKIES: 4
vs
MILK CHOCOLATE CHIP COOKIES THIN & CRISPY: 4
(3 ties)
Overview
| Nutrient | SOFT-BAKED DUTCH COCOA COOKIES | MILK CHOCOLATE CHIP COOKIES THIN & CRISPY | Winner |
|---|---|---|---|
| Calories | 440 cal | 500 cal | |
| Protein | 4 g | 3.6 g | |
| Carbs | 68 g | 67.9 g | |
| Fat | 16 g | 21.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SOFT-BAKED DUTCH COCOA COOKIES | MILK CHOCOLATE CHIP COOKIES THIN & CRISPY | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SOFT-BAKED DUTCH COCOA COOKIES | MILK CHOCOLATE CHIP COOKIES THIN & CRISPY | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 71 MG | |
| Iron, Fe | 4.3 MG | 3.6 MG | |
| Potassium, K | 0 MG | 143 MG | |
| Sodium, Na | 320 MG | 482 MG |