SOFT BAKED BROWNIE COOKIES WITH WHITE CHOCOLATE CHUNKS vs FROSTED SUGAR COOKIES
Nutrition comparison per 100 g serving
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SOFT BAKED BROWNIE COOKIES WITH WHITE CHOCOLATE CHUNKS wins in 5 out of 10 nutrient categories
SOFT BAKED BROWNIE COOKIES WITH WHITE CHOCOLATE CHUNKS: 5
vs
FROSTED SUGAR COOKIES: 4
(1 ties)
Overview
| Nutrient | SOFT BAKED BROWNIE COOKIES WITH WHITE CHOCOLATE CHUNKS | FROSTED SUGAR COOKIES | Winner |
|---|---|---|---|
| Calories | 448 cal | 421 cal | |
| Protein | 6.9 g | 2.6 g | |
| Carbs | 65.5 g | 63.2 g | |
| Fat | 20.7 g | 15.8 g | |
| Fiber | 3.4 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | SOFT BAKED BROWNIE COOKIES WITH WHITE CHOCOLATE CHUNKS | FROSTED SUGAR COOKIES | Winner |
|---|---|---|---|
| Calcium, Ca | 62 MG | 63 MG | |
| Iron, Fe | 3.5 MG | 2.6 MG | |
| Potassium, K | 214 MG | 58 MG | |
| Sodium, Na | 310 MG | 171 MG |