SNYDER'S OF HANOVER vs SALT & PEPPER FLAVORED KETTLE COOKED POTATO CHIPS
Nutrition comparison per 100 g serving
Ad 468x60
SALT & PEPPER FLAVORED KETTLE COOKED POTATO CHIPS wins in 13 out of 22 nutrient categories
SNYDER'S OF HANOVER: 6
vs
SALT & PEPPER FLAVORED KETTLE COOKED POTATO CHIPS: 13
(3 ties)
Overview
| Nutrient | SNYDER'S OF HANOVER | SALT & PEPPER FLAVORED KETTLE COOKED POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 493 cal | 536 cal | |
| Protein | 7.0 g | 7.1 g | |
| Carbs | 56.3 g | 60.7 g | |
| Fat | 24.7 g | 28.6 g | |
| Fiber | 0 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SNYDER'S OF HANOVER | SALT & PEPPER FLAVORED KETTLE COOKED POTATO CHIPS | Winner |
|---|---|---|---|
| Folate, total | 0 UG | 29 UG | |
| Niacin | 2.8 MG | 4.3 MG | |
| Pantothenic acid | 0 MG | 1.4 MG | |
| Riboflavin | 0.2 MG | 0 MG | |
| Thiamin | 1 MG | 0 MG | |
| Vitamin B-6 | 0 MG | 0.7 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 32.1 MG |
Minerals
| Mineral | SNYDER'S OF HANOVER | SALT & PEPPER FLAVORED KETTLE COOKED POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Copper, Cu | 0 MG | 0.6 MG | |
| Iron, Fe | 0 MG | 1.3 MG | |
| Magnesium, Mg | 0 MG | 57 MG | |
| Manganese, Mn | 0 MG | 0 MG | Tie |
| Phosphorus, P | 0 MG | 143 MG | |
| Potassium, K | 0 MG | 1,036 MG | |
| Sodium, Na | 669 MG | 607 MG | |
| Zinc, Zn | 0 MG | 1.1 MG |