SNICKERDOODLE OAT MILK NON-DAIRY FROZEN DESSERT vs STRAWBERRY FRUIT SORBET
Nutrition comparison per 100 g serving
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STRAWBERRY FRUIT SORBET wins in 6 out of 11 nutrient categories
SNICKERDOODLE OAT MILK NON-DAIRY FROZEN DESSERT: 2
vs
STRAWBERRY FRUIT SORBET: 6
(3 ties)
Overview
| Nutrient | SNICKERDOODLE OAT MILK NON-DAIRY FROZEN DESSERT | STRAWBERRY FRUIT SORBET | Winner |
|---|---|---|---|
| Calories | 160 cal | 77 cal | |
| Protein | 1 g | 0 g | |
| Carbs | 30 g | 28.2 g | |
| Fat | 3.5 g | 0 g | |
| Fiber | 2 g | 12 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SNICKERDOODLE OAT MILK NON-DAIRY FROZEN DESSERT | STRAWBERRY FRUIT SORBET | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | SNICKERDOODLE OAT MILK NON-DAIRY FROZEN DESSERT | STRAWBERRY FRUIT SORBET | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 9 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 51 MG | |
| Sodium, Na | 35 MG | 26 MG |