SNICKERDOODLE CASHEWMILK NON-DAIRY FROZEN DESSERT vs ORGANIC CHOCOLATE CHIP COOKIE DOUGH 100% PLANT BASED DAIRY-FREE FROZEN DESSERT
Nutrition comparison per 100 g serving
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ORGANIC CHOCOLATE CHIP COOKIE DOUGH 100% PLANT BASED DAIRY-FREE FROZEN DESSERT wins in 5 out of 10 nutrient categories
SNICKERDOODLE CASHEWMILK NON-DAIRY FROZEN DESSERT: 4
vs
ORGANIC CHOCOLATE CHIP COOKIE DOUGH 100% PLANT BASED DAIRY-FREE FROZEN DESSERT: 5
(1 ties)
Overview
| Nutrient | SNICKERDOODLE CASHEWMILK NON-DAIRY FROZEN DESSERT | ORGANIC CHOCOLATE CHIP COOKIE DOUGH 100% PLANT BASED DAIRY-FREE FROZEN DESSERT | Winner |
|---|---|---|---|
| Calories | 221 cal | 264 cal | |
| Protein | 1.8 g | 2.4 g | |
| Carbs | 29.2 g | 20.8 g | |
| Fat | 11.5 g | 19.2 g | |
| Fiber | 0.9 g | 1.6 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | SNICKERDOODLE CASHEWMILK NON-DAIRY FROZEN DESSERT | ORGANIC CHOCOLATE CHIP COOKIE DOUGH 100% PLANT BASED DAIRY-FREE FROZEN DESSERT | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 0 MG | |
| Iron, Fe | 0.5 MG | 1.1 MG | |
| Potassium, K | 53 MG | 216 MG | |
| Sodium, Na | 168 MG | 64 MG |