SMOKED SAUSAGE WITH CHEESE MADE WITH PORK AND TURKEY vs CHORIZO CLASICO CURED SAUSAGE MADE WITH OAK SMOKED PAPRIKA
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 10 nutrient categories
SMOKED SAUSAGE WITH CHEESE MADE WITH PORK AND TURKEY: 4
vs
CHORIZO CLASICO CURED SAUSAGE MADE WITH OAK SMOKED PAPRIKA: 4
(2 ties)
Overview
| Nutrient | SMOKED SAUSAGE WITH CHEESE MADE WITH PORK AND TURKEY | CHORIZO CLASICO CURED SAUSAGE MADE WITH OAK SMOKED PAPRIKA | Winner |
|---|---|---|---|
| Calories | 316 cal | 393 cal | |
| Protein | 11.4 g | 21.4 g | |
| Carbs | 2.5 g | 3.6 g | |
| Fat | 27.9 g | 35.7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SMOKED SAUSAGE WITH CHEESE MADE WITH PORK AND TURKEY | CHORIZO CLASICO CURED SAUSAGE MADE WITH OAK SMOKED PAPRIKA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 4.3 MG |
Minerals
| Mineral | SMOKED SAUSAGE WITH CHEESE MADE WITH PORK AND TURKEY | CHORIZO CLASICO CURED SAUSAGE MADE WITH OAK SMOKED PAPRIKA | Winner |
|---|---|---|---|
| Calcium, Ca | 127 MG | 0 MG | |
| Iron, Fe | 0.9 MG | 1.3 MG | |
| Sodium, Na | 937 MG | 1,429 MG |