SMOKED SAUSAGE vs UNCURED BACON CHEDDAR BRATWURST SAUSAGE
Nutrition comparison per 100 g serving
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UNCURED BACON CHEDDAR BRATWURST SAUSAGE wins in 8 out of 11 nutrient categories
SMOKED SAUSAGE: 1
vs
UNCURED BACON CHEDDAR BRATWURST SAUSAGE: 8
(2 ties)
Overview
| Nutrient | SMOKED SAUSAGE | UNCURED BACON CHEDDAR BRATWURST SAUSAGE | Winner |
|---|---|---|---|
| Calories | 321 cal | 308 cal | |
| Protein | 14.3 g | 18.0 g | |
| Carbs | 1.8 g | 5.1 g | |
| Fat | 28.6 g | 24.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SMOKED SAUSAGE | UNCURED BACON CHEDDAR BRATWURST SAUSAGE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.5 MG |
Minerals
| Mineral | SMOKED SAUSAGE | UNCURED BACON CHEDDAR BRATWURST SAUSAGE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 77 MG | |
| Iron, Fe | 0.6 MG | 1.4 MG | |
| Potassium, K | 0 MG | 64 MG | |
| Sodium, Na | 821 MG | 1,077 MG |