SMOKED HOT PEPPER CHEESE FRANKS vs SUMMER SAUSAGE WITH BACON
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
SMOKED HOT PEPPER CHEESE FRANKS: 4
vs
SUMMER SAUSAGE WITH BACON: 4
(3 ties)
Overview
| Nutrient | SMOKED HOT PEPPER CHEESE FRANKS | SUMMER SAUSAGE WITH BACON | Winner |
|---|---|---|---|
| Calories | 227 cal | 339 cal | |
| Protein | 17.3 g | 16.1 g | |
| Carbs | 4 g | 0 g | |
| Fat | 16 g | 30.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SMOKED HOT PEPPER CHEESE FRANKS | SUMMER SAUSAGE WITH BACON | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 16.1 MG |
Minerals
| Mineral | SMOKED HOT PEPPER CHEESE FRANKS | SUMMER SAUSAGE WITH BACON | Winner |
|---|---|---|---|
| Calcium, Ca | 107 MG | 0 MG | |
| Iron, Fe | 1.4 MG | 1.9 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 1,120 MG | 1,268 MG |