SMOKE FLAVOR AND CARAMEL COLOR ADDED PULLED PORK IN BBQ SAUCE vs CRISPY CHICKEN PATTY WITH AMERICAN CHEESE ON A BAKED SWEET BUN
Nutrition comparison per 100 g serving
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SMOKE FLAVOR AND CARAMEL COLOR ADDED PULLED PORK IN BBQ SAUCE wins in 6 out of 10 nutrient categories
SMOKE FLAVOR AND CARAMEL COLOR ADDED PULLED PORK IN BBQ SAUCE: 6
vs
CRISPY CHICKEN PATTY WITH AMERICAN CHEESE ON A BAKED SWEET BUN: 3
(1 ties)
Overview
| Nutrient | SMOKE FLAVOR AND CARAMEL COLOR ADDED PULLED PORK IN BBQ SAUCE | CRISPY CHICKEN PATTY WITH AMERICAN CHEESE ON A BAKED SWEET BUN | Winner |
|---|---|---|---|
| Calories | 143 cal | 296 cal | |
| Protein | 16.1 g | 11.3 g | |
| Carbs | 5.4 g | 30.8 g | |
| Fat | 7.1 g | 14.5 g | |
| Fiber | 0 g | 1.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SMOKE FLAVOR AND CARAMEL COLOR ADDED PULLED PORK IN BBQ SAUCE | CRISPY CHICKEN PATTY WITH AMERICAN CHEESE ON A BAKED SWEET BUN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.1 MG | 0 MG |
Minerals
| Mineral | SMOKE FLAVOR AND CARAMEL COLOR ADDED PULLED PORK IN BBQ SAUCE | CRISPY CHICKEN PATTY WITH AMERICAN CHEESE ON A BAKED SWEET BUN | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 94 MG | |
| Iron, Fe | 0.6 MG | 2.3 MG | |
| Sodium, Na | 696 MG | 673 MG |