SMALL RIPE PITTED BLACK OLIVES vs HOT HUNGARIAN PICKLED BANANA PEPPERS
Nutrition comparison per 100 g serving
Ad 468x60
HOT HUNGARIAN PICKLED BANANA PEPPERS wins in 4 out of 10 nutrient categories
SMALL RIPE PITTED BLACK OLIVES: 0
vs
HOT HUNGARIAN PICKLED BANANA PEPPERS: 4
(6 ties)
Overview
| Nutrient | SMALL RIPE PITTED BLACK OLIVES | HOT HUNGARIAN PICKLED BANANA PEPPERS | Winner |
|---|---|---|---|
| Calories | 167 cal | 18 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 6.7 g | 3.6 g | |
| Fat | 16.7 g | 0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SMALL RIPE PITTED BLACK OLIVES | HOT HUNGARIAN PICKLED BANANA PEPPERS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SMALL RIPE PITTED BLACK OLIVES | HOT HUNGARIAN PICKLED BANANA PEPPERS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 767 MG | 786 MG |