SLOW-ROASTED STEAK & POTATOES SLOW-ROASTED STEAK WITH VEGETABLES OVER MASHED POTATOES AND GRAVY vs TACO BEEF BURRITOS
Nutrition comparison per 100 g serving
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SLOW-ROASTED STEAK & POTATOES SLOW-ROASTED STEAK WITH VEGETABLES OVER MASHED POTATOES AND GRAVY wins in 6 out of 11 nutrient categories
SLOW-ROASTED STEAK & POTATOES SLOW-ROASTED STEAK WITH VEGETABLES OVER MASHED POTATOES AND GRAVY: 6
vs
TACO BEEF BURRITOS: 4
(1 ties)
Overview
| Nutrient | SLOW-ROASTED STEAK & POTATOES SLOW-ROASTED STEAK WITH VEGETABLES OVER MASHED POTATOES AND GRAVY | TACO BEEF BURRITOS | Winner |
|---|---|---|---|
| Calories | 97 cal | 248 cal | |
| Protein | 5.8 g | 7.1 g | |
| Carbs | 9.7 g | 28.3 g | |
| Fat | 3.9 g | 12.4 g | |
| Fiber | 0.8 g | 2.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SLOW-ROASTED STEAK & POTATOES SLOW-ROASTED STEAK WITH VEGETABLES OVER MASHED POTATOES AND GRAVY | TACO BEEF BURRITOS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 7.3 MG | 1.1 MG |
Minerals
| Mineral | SLOW-ROASTED STEAK & POTATOES SLOW-ROASTED STEAK WITH VEGETABLES OVER MASHED POTATOES AND GRAVY | TACO BEEF BURRITOS | Winner |
|---|---|---|---|
| Calcium, Ca | 26 MG | 18 MG | |
| Iron, Fe | 0.3 MG | 2.4 MG | |
| Potassium, K | 233 MG | 0 MG | |
| Sodium, Na | 330 MG | 345 MG |