SLOW-ROASTED ORIGINAL SALMON vs ALASKAN KETA WILD CAUGHT SALMON SKINLESS FILLETS
Nutrition comparison per 100 g serving
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ALASKAN KETA WILD CAUGHT SALMON SKINLESS FILLETS wins in 6 out of 12 nutrient categories
SLOW-ROASTED ORIGINAL SALMON: 4
vs
ALASKAN KETA WILD CAUGHT SALMON SKINLESS FILLETS: 6
(2 ties)
Overview
| Nutrient | SLOW-ROASTED ORIGINAL SALMON | ALASKAN KETA WILD CAUGHT SALMON SKINLESS FILLETS | Winner |
|---|---|---|---|
| Calories | 140 cal | 120 cal | |
| Protein | 26.3 g | 20.4 g | |
| Carbs | 3.5 g | 0 g | |
| Fat | 2.6 g | 3.5 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SLOW-ROASTED ORIGINAL SALMON | ALASKAN KETA WILD CAUGHT SALMON SKINLESS FILLETS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.1 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0 UG | 4 UG |
Minerals
| Mineral | SLOW-ROASTED ORIGINAL SALMON | ALASKAN KETA WILD CAUGHT SALMON SKINLESS FILLETS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 14 MG | |
| Iron, Fe | 0 MG | 0.6 MG | |
| Potassium, K | 0 MG | 430 MG | |
| Sodium, Na | 912 MG | 49 MG |