SLICED SEASONED PORK SHOULDER BRISKET WITH SAUCE vs FULLY COOKED UNCURED BACON
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 10 nutrient categories
SLICED SEASONED PORK SHOULDER BRISKET WITH SAUCE: 3
vs
FULLY COOKED UNCURED BACON: 3
(4 ties)
Overview
| Nutrient | SLICED SEASONED PORK SHOULDER BRISKET WITH SAUCE | FULLY COOKED UNCURED BACON | Winner |
|---|---|---|---|
| Calories | 157 cal | 500 cal | |
| Protein | 8.6 g | 33.3 g | |
| Carbs | 22.9 g | 5.6 g | |
| Fat | 3.2 g | 33.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SLICED SEASONED PORK SHOULDER BRISKET WITH SAUCE | FULLY COOKED UNCURED BACON | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.3 MG | 0 MG |
Minerals
| Mineral | SLICED SEASONED PORK SHOULDER BRISKET WITH SAUCE | FULLY COOKED UNCURED BACON | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 629 MG | 1,722 MG |