SLICED LOAF vs CLASSIC RED VELVET CAKE WITH SMOOTH CREAM CHEESE ICING
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 10 nutrient categories
SLICED LOAF: 4
vs
CLASSIC RED VELVET CAKE WITH SMOOTH CREAM CHEESE ICING: 4
(2 ties)
Overview
| Nutrient | SLICED LOAF | CLASSIC RED VELVET CAKE WITH SMOOTH CREAM CHEESE ICING | Winner |
|---|---|---|---|
| Calories | 348 cal | 370 cal | |
| Protein | 4.4 g | 4.9 g | |
| Carbs | 47.8 g | 51.9 g | |
| Fat | 15.2 g | 16.1 g | |
| Fiber | 0 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SLICED LOAF | CLASSIC RED VELVET CAKE WITH SMOOTH CREAM CHEESE ICING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SLICED LOAF | CLASSIC RED VELVET CAKE WITH SMOOTH CREAM CHEESE ICING | Winner |
|---|---|---|---|
| Calcium, Ca | 87 MG | 25 MG | |
| Iron, Fe | 1.6 MG | 1.8 MG | |
| Sodium, Na | 326 MG | 494 MG |