SIRLOIN STEAK 100% GRASS FED ANGUS BEEF vs BACON WRAPPED STUFFED CHICKEN BREAST
Nutrition comparison per 100 g serving
Ad 468x60
BACON WRAPPED STUFFED CHICKEN BREAST wins in 4 out of 10 nutrient categories
SIRLOIN STEAK 100% GRASS FED ANGUS BEEF: 3
vs
BACON WRAPPED STUFFED CHICKEN BREAST: 4
(3 ties)
Overview
| Nutrient | SIRLOIN STEAK 100% GRASS FED ANGUS BEEF | BACON WRAPPED STUFFED CHICKEN BREAST | Winner |
|---|---|---|---|
| Calories | 134 cal | 66 cal | |
| Protein | 21.4 g | 7.5 g | |
| Carbs | 0 g | 0.5 g | |
| Fat | 5.4 g | 3.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SIRLOIN STEAK 100% GRASS FED ANGUS BEEF | BACON WRAPPED STUFFED CHICKEN BREAST | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.1 MG |
Minerals
| Mineral | SIRLOIN STEAK 100% GRASS FED ANGUS BEEF | BACON WRAPPED STUFFED CHICKEN BREAST | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 1.6 MG | 0 MG | |
| Sodium, Na | 58 MG | 333 MG |