SIRLOIN BURGER SOUP vs ITALIAN STYLE WEDDING WITH MEATBALLS AND CHICKEN READY TO SERVE SOUP
Nutrition comparison per 100 g serving
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ITALIAN STYLE WEDDING WITH MEATBALLS AND CHICKEN READY TO SERVE SOUP wins in 4 out of 10 nutrient categories
SIRLOIN BURGER SOUP: 2
vs
ITALIAN STYLE WEDDING WITH MEATBALLS AND CHICKEN READY TO SERVE SOUP: 4
(4 ties)
Overview
| Nutrient | SIRLOIN BURGER SOUP | ITALIAN STYLE WEDDING WITH MEATBALLS AND CHICKEN READY TO SERVE SOUP | Winner |
|---|---|---|---|
| Calories | 57 cal | 45 cal | |
| Protein | 2.9 g | 2.9 g | Tie |
| Carbs | 6.9 g | 4.5 g | |
| Fat | 2.0 g | 1.8 g | |
| Fiber | 1.2 g | 0.4 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | SIRLOIN BURGER SOUP | ITALIAN STYLE WEDDING WITH MEATBALLS AND CHICKEN READY TO SERVE SOUP | Winner |
|---|---|---|---|
| Calcium, Ca | 16 MG | 16 MG | Tie |
| Iron, Fe | 0.4 MG | 0.4 MG | Tie |
| Potassium, K | 122 MG | 131 MG | |
| Sodium, Na | 318 MG | 282 MG |