SINGLE PLANT-BASED PATTY UNCUT BURGER vs ORGANIC BLACK RICE VEGGIE BURGERS
Nutrition comparison per 100 g serving
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SINGLE PLANT-BASED PATTY UNCUT BURGER wins in 5 out of 12 nutrient categories
SINGLE PLANT-BASED PATTY UNCUT BURGER: 5
vs
ORGANIC BLACK RICE VEGGIE BURGERS: 4
(3 ties)
Overview
| Nutrient | SINGLE PLANT-BASED PATTY UNCUT BURGER | ORGANIC BLACK RICE VEGGIE BURGERS | Winner |
|---|---|---|---|
| Calories | 230 cal | 239 cal | |
| Protein | 15.9 g | 5.6 g | |
| Carbs | 6.2 g | 28.2 g | |
| Fat | 16.8 g | 12.7 g | |
| Fiber | 4.4 g | 5.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SINGLE PLANT-BASED PATTY UNCUT BURGER | ORGANIC BLACK RICE VEGGIE BURGERS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | SINGLE PLANT-BASED PATTY UNCUT BURGER | ORGANIC BLACK RICE VEGGIE BURGERS | Winner |
|---|---|---|---|
| Calcium, Ca | 88 MG | 0 MG | |
| Iron, Fe | 3.2 MG | 1.3 MG | |
| Potassium, K | 0 MG | 239 MG | |
| Sodium, Na | 133 MG | 282 MG |