SINGAPORE SALTED EGG YOLK LOTUS ROOT CHIPS vs PROTEIN CHIPS
Nutrition comparison per 100 g serving
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PROTEIN CHIPS wins in 9 out of 11 nutrient categories
SINGAPORE SALTED EGG YOLK LOTUS ROOT CHIPS: 0
vs
PROTEIN CHIPS: 9
(2 ties)
Overview
| Nutrient | SINGAPORE SALTED EGG YOLK LOTUS ROOT CHIPS | PROTEIN CHIPS | Winner |
|---|---|---|---|
| Calories | 640 cal | 429 cal | |
| Protein | 4 g | 53.6 g | |
| Carbs | 40 g | 25 g | |
| Fat | 48 g | 14.3 g | |
| Fiber | 4 g | 10.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SINGAPORE SALTED EGG YOLK LOTUS ROOT CHIPS | PROTEIN CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SINGAPORE SALTED EGG YOLK LOTUS ROOT CHIPS | PROTEIN CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 107 MG | |
| Iron, Fe | 0 MG | 18 MG | |
| Potassium, K | 0 MG | 696 MG | |
| Sodium, Na | 168 MG | 929 MG |