SICILIAN-STYLE WITH CREAMY POLENTA BEEF STEW vs CHEESEBURGER BAKE HAMBURGER MEAT & FRESHLY MADE PASTA IN A TANGY CHEDDAR CHEESE SAUCE
Nutrition comparison per 100 g serving
Ad 468x60
SICILIAN-STYLE WITH CREAMY POLENTA BEEF STEW wins in 6 out of 11 nutrient categories
SICILIAN-STYLE WITH CREAMY POLENTA BEEF STEW: 6
vs
CHEESEBURGER BAKE HAMBURGER MEAT & FRESHLY MADE PASTA IN A TANGY CHEDDAR CHEESE SAUCE: 4
(1 ties)
Overview
| Nutrient | SICILIAN-STYLE WITH CREAMY POLENTA BEEF STEW | CHEESEBURGER BAKE HAMBURGER MEAT & FRESHLY MADE PASTA IN A TANGY CHEDDAR CHEESE SAUCE | Winner |
|---|---|---|---|
| Calories | 114 cal | 150 cal | |
| Protein | 4.7 g | 6.9 g | |
| Carbs | 9.0 g | 13.3 g | |
| Fat | 6.3 g | 7.7 g | |
| Fiber | 0.8 g | 0.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SICILIAN-STYLE WITH CREAMY POLENTA BEEF STEW | CHEESEBURGER BAKE HAMBURGER MEAT & FRESHLY MADE PASTA IN A TANGY CHEDDAR CHEESE SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.9 MG | 0 MG |
Minerals
| Mineral | SICILIAN-STYLE WITH CREAMY POLENTA BEEF STEW | CHEESEBURGER BAKE HAMBURGER MEAT & FRESHLY MADE PASTA IN A TANGY CHEDDAR CHEESE SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 39 MG | 94 MG | |
| Iron, Fe | 0.6 MG | 0.4 MG | |
| Potassium, K | 0 MG | 249 MG | |
| Sodium, Na | 310 MG | 343 MG |