SICILIAN-STYLE CURED CALIFORNIA PITTED GREEN OLIVES IN BRINE vs VICTORIA
Nutrition comparison per 100 g serving
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VICTORIA wins in 6 out of 11 nutrient categories
SICILIAN-STYLE CURED CALIFORNIA PITTED GREEN OLIVES IN BRINE: 1
vs
VICTORIA: 6
(4 ties)
Overview
| Nutrient | SICILIAN-STYLE CURED CALIFORNIA PITTED GREEN OLIVES IN BRINE | VICTORIA | Winner |
|---|---|---|---|
| Calories | 133 cal | 117 cal | |
| Protein | 0 g | 3.3 g | |
| Carbs | 6.7 g | 6.7 g | Tie |
| Fat | 13.3 g | 8.3 g | |
| Fiber | 0 g | 3.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SICILIAN-STYLE CURED CALIFORNIA PITTED GREEN OLIVES IN BRINE | VICTORIA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 16 MG |
Minerals
| Mineral | SICILIAN-STYLE CURED CALIFORNIA PITTED GREEN OLIVES IN BRINE | VICTORIA | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 2.4 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 2,333 MG | 467 MG |