SICILIAN RECIPE ULTRA THIN CRUST CRISPY PIZZA TOPPED WITH MOZZARELLA CHEESE vs RUB STYLE PIZZA
Nutrition comparison per 100 g serving
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SICILIAN RECIPE ULTRA THIN CRUST CRISPY PIZZA TOPPED WITH MOZZARELLA CHEESE wins in 8 out of 10 nutrient categories
SICILIAN RECIPE ULTRA THIN CRUST CRISPY PIZZA TOPPED WITH MOZZARELLA CHEESE: 8
vs
RUB STYLE PIZZA: 1
(1 ties)
Overview
| Nutrient | SICILIAN RECIPE ULTRA THIN CRUST CRISPY PIZZA TOPPED WITH MOZZARELLA CHEESE | RUB STYLE PIZZA | Winner |
|---|---|---|---|
| Calories | 239 cal | 261 cal | |
| Protein | 13.4 g | 10.1 g | |
| Carbs | 15.7 g | 26.1 g | |
| Fat | 12.7 g | 13.8 g | |
| Fiber | 1.5 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SICILIAN RECIPE ULTRA THIN CRUST CRISPY PIZZA TOPPED WITH MOZZARELLA CHEESE | RUB STYLE PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 6.7 MG | 15.2 MG |
Minerals
| Mineral | SICILIAN RECIPE ULTRA THIN CRUST CRISPY PIZZA TOPPED WITH MOZZARELLA CHEESE | RUB STYLE PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 261 MG | 145 MG | |
| Iron, Fe | 1.3 MG | 0.5 MG | |
| Sodium, Na | 590 MG | 355 MG |