SICILIAN RECIPE TOPPED WITH ITALIAN SAUSAGE vs HAWAIIAN STYLE MADE WITH CANADIAN BACON & PINEAPPLE PIZZERIA STYLE PIZZA
Nutrition comparison per 100 g serving
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HAWAIIAN STYLE MADE WITH CANADIAN BACON & PINEAPPLE PIZZERIA STYLE PIZZA wins in 7 out of 11 nutrient categories
SICILIAN RECIPE TOPPED WITH ITALIAN SAUSAGE: 3
vs
HAWAIIAN STYLE MADE WITH CANADIAN BACON & PINEAPPLE PIZZERIA STYLE PIZZA: 7
(1 ties)
Overview
| Nutrient | SICILIAN RECIPE TOPPED WITH ITALIAN SAUSAGE | HAWAIIAN STYLE MADE WITH CANADIAN BACON & PINEAPPLE PIZZERIA STYLE PIZZA | Winner |
|---|---|---|---|
| Calories | 284 cal | 207 cal | |
| Protein | 12.5 g | 8.2 g | |
| Carbs | 29.6 g | 28.9 g | |
| Fat | 13.1 g | 5.9 g | |
| Fiber | 1.1 g | 1.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SICILIAN RECIPE TOPPED WITH ITALIAN SAUSAGE | HAWAIIAN STYLE MADE WITH CANADIAN BACON & PINEAPPLE PIZZERIA STYLE PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 6.7 MG |
Minerals
| Mineral | SICILIAN RECIPE TOPPED WITH ITALIAN SAUSAGE | HAWAIIAN STYLE MADE WITH CANADIAN BACON & PINEAPPLE PIZZERIA STYLE PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 165 MG | 111 MG | |
| Iron, Fe | 1.8 MG | 2 MG | |
| Potassium, K | 170 MG | 0 MG | |
| Sodium, Na | 489 MG | 563 MG |